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Ground Beef and Orzo: A Simple, Delicious, and Cozy Weeknight Dinner

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Ingredients
  

  • 1 lb ground beef lean or your preferred type
  • 1 cup orzo pasta
  • 1 small onion finely chopped
  • 2 cloves garlic minced
  • 1 cup tomato sauce or crushed tomatoes for more texture
  • 2 cups beef broth chicken broth works as a substitute
  • 1 tbsp olive oil
  • 1 tsp Italian seasoning
  • Salt and pepper to taste
  • Optional: Red pepper flakes for heat
  • Grated Parmesan cheese for garnish
  • Fresh parsley or basil for serving (optional)
  • Optional vegetables such as spinach, zucchini, or bell peppers for added nutrition