Hey there, friends!
I’ve got to say, Hawaiian Rolls have become a staple in my kitchen.
There’s something amazing about those soft, sweet Hawaiian Rolls that makes every meal special. From quick dinners to fun snacks for the kids, I’ve tried it all.
I’ve even turned Hawaiian Rolls into French toast—talk about a game-changer! Whether I’m using the air fryer or whipping up a classic ham and cheese slider, Hawaiian recipes always hit the spot. And guess what?
I’ve got some healthy options too, all without pineapple juice. So, let’s explore these 35 Hawaiian Roll recipes together and make mealtime even more delicious!
Hawaiian roll recipes dinners
Philly Cheesesteak Sliders
One of my favorite dinners is making Hawaiian Roll Philly cheesesteak sliders. I sauté thinly sliced beef with onions and green peppers until they’re tender and full of flavor. Then, I layer the beef mixture onto sliced Hawaiian Rolls and top with provolone cheese. After baking until the cheese melts and the rolls are warm, I have a delicious dinner ready to go.
The sweetness of the Hawaiian Rolls pairs amazingly with the savory steak and melted cheese. It’s a satisfying meal that my family always looks forward to.
Turkey Pesto Sandwiches
These Hawaiian Roll turkey pesto sandwiches are a hit at my house. I spread some pesto on the Rolls, add sliced turkey and a bit of mozzarella, then toast them until the cheese melts. The combination of the sweet Rolls and the savory fillings makes for an amazing dinner that’s ready in minutes.
Veggie Mini Sandwiches
For a meatless option, I like to make veggie mini sandwiches. I pile roasted veggies like bell peppers, zucchini, and onions onto the Hawaiian Rolls, add a sprinkle of feta cheese, and toast them lightly. The sweetness of the Hawaiian Rolls complements the flavors of the roasted veggies perfectly.
Hawaiian Roll Meatball Sliders
These meatball sliders are super easy and so tasty. I use store-bought meatballs, place them on the Rolls, top with marinara sauce and a sprinkle of mozzarella, then bake until the cheese is bubbly. The soft Hawaiian Rolls soak up the sauce beautifully, making each bite delicious.
BBQ Chicken Sliders
When I’m in the mood for something savory, I make Roll BBQ chicken sliders. I cook some shredded chicken in barbecue sauce, pile it onto Hawaiian Rolls, and top with a bit of coleslaw for crunch. The sweet Rolls are the perfect match for the tangy BBQ chicken. It’s a simple dinner that always satisfies.
Hawaiian roll recipes air fryer
Air Fryer Garlic Knots
I love making garlic knots with Rolls in the air fryer. I take each roll, tie it into a knot, and brush it with a mixture of melted butter, minced garlic, and a sprinkle of parsley. Then, I pop them into the air fryer until they’re golden and crispy on the outside but still soft inside. These make an amazing side dish or snack that’s ready in no time.
Air Fryer Pizza Sliders
These Hawaiian Roll pizza sliders are a fun and easy meal. I slice the rolls and layer them with marinara sauce, mozzarella cheese, and my favorite toppings like olives and peppers. Then, I air fry them until the cheese is melted and bubbly. The sweetness of the Rolls pairs perfectly with the savory pizza flavors, making an amazing dinner that’s a hit with everyone.
Air Fryer French Toast Bites
When I’m craving something sweet for breakfast, I make French toast bites with Rolls in the air fryer. I cut the rolls into bite-sized pieces, dip them in a mixture of egg, milk, vanilla, and cinnamon, and then air fry until they’re golden and crisp. Served with a drizzle of maple syrup or a dusting of powdered sugar, these French toast bites are an amazing start to the day.
Air Fryer Grilled Cheese
An air fryer grilled cheese with Rolls is a quick and delicious meal. I assemble mini sandwiches with slices of cheddar cheese between the rolls. I brush the tops with a little butter for a nice golden finish. Then, I air fry them until the cheese is melted and the rolls are crispy on the outside. The combination of the sweet rolls and melted cheese is simply amazing.
Air Fryer Cinnamon Rolls
For a sweet treat, I turn Rolls into cinnamon rolls in the air fryer. I flatten each roll slightly, brush with melted butter, sprinkle with cinnamon and sugar, and roll them up. After air frying until they’re cooked through and golden, I drizzle them with a simple icing made from powdered sugar and milk. These mini cinnamon rolls are an amazing dessert or snack that’s super easy to make.
Hawaiian roll recipes for kids
Mini Pizza Faces
Making mini pizzas on Rolls is a fun activity that the kids love. I slice the rolls in half and let the kids spread pizza sauce on each piece. Then, they use toppings like pepperoni slices, olives, peppers, and cheese to create funny faces or designs. We bake them until the cheese melts, and the result is adorable mini pizzas that are as fun to make as they are to eat.
Peanut Butter and Jelly Sliders
A classic sandwich gets a sweet twist with Hawaiian Roll peanut butter and jelly sliders. I spread creamy peanut butter and our favorite jelly between sliced Rolls. Sometimes, we add sliced bananas or strawberries for extra flavor. The sweetness of the Hawaiian Rolls makes these sandwiches extra special, and they’re perfect for lunch boxes or an easy snack.
Mini Hot Dog Bites
These Hawaiian Roll mini hot dog bites are always a hit. I cut hot dogs into thirds and wrap each piece with a Roll. A quick bake in the oven, and they’re ready to go. The soft, sweet Hawaiian Rolls pair perfectly with the savory hot dogs. Served with ketchup or mustard for dipping, they make an amazing snack or meal that kids adore.
Fruit and Cream Cheese Sandwiches
For a refreshing treat, I make fruit and cream cheese sandwiches with Rolls. I mix a little honey into softened cream cheese and spread it on the rolls. Then, I add slices of fruit like strawberries, peaches, or kiwi. The combination of the sweet Rolls, creamy filling, and fresh fruit is delightful, and it’s a great way to get kids to enjoy more fruit.
Cheesy Egg Sliders
Breakfast becomes fun with Roll cheesy egg sliders. I scramble some eggs, add a bit of cheese, and spoon the mixture onto sliced Hawaiian Rolls. Sometimes, I sneak in some diced veggies like bell peppers or spinach. The kids love these mini breakfast sandwiches, and they’re a quick and easy way to start the day off right.
Hawaiian roll French toast recipes
Classic French Toast
I love making classic French toast. I slice the rolls in half and dip them in a mixture of eggs, milk, vanilla, and a pinch of cinnamon.
Then, I cook them on a griddle until they’re golden brown on both sides it make the French toast extra fluffy and flavorful. Served with a drizzle of maple syrup and fresh berries, it’s an amazing way to start the day.
Stuffed French Toast with Cream Cheese
For a decadent treat, I stuff Rolls with sweetened cream cheese before dipping them in the egg mixture. I mix cream cheese with a bit of powdered sugar and vanilla, spread it inside the rolls, and then cook them like traditional French toast.
The result is a creamy, delicious center surrounded by the sweet, soft Rolls. It’s an amazing recipe that’s perfect for special occasions.
French Toast Sticks
When I want something fun and kid-friendly, I make French toast sticks using Rolls. I cut each roll into three strips, dip them in the egg mixture, and cook until they’re crisp on the outside.
The kids love dipping these French toast sticks into warm syrup or fruit sauces. It’s an easy recipe that’s both tasty and interactive.
Coconut Crusted Hawaiian Roll French Toast
Adding a tropical twist, I dip Rolls in the egg mixture, then coat them in shredded coconut before cooking. The coconut adds a crunchy texture that pairs perfectly with the sweet Hawaiian Rolls.
Topped with a sprinkle of powdered sugar and a side of pineapple or mango slices, this French toast feels like a mini vacation on a plate.
Baked French Toast Casserole
When I’m serving a crowd, I turn to a baked French toast casserole. I tear the rolls into pieces, place them in a baking dish, and pour over a mixture of eggs, milk, vanilla, and cinnamon.
After letting it soak, I bake it until it’s puffed and golden. It’s an amazing, hands-off recipe that lets me enjoy time with family while breakfast cooks in the oven.
Hawaiian roll recipes ham and cheese
Classic Ham and Cheese Sliders
I can’t get enough of these classic ham and cheese sliders. I slice the Rolls in half, layer them with deli ham and Swiss cheese, then place the tops back on.
I brush them with a mixture of melted butter, Dijon mustard, and a sprinkle of poppy seeds. After baking until the cheese melts and the Rolls are golden, they’re warm, gooey, and absolutely delicious.
Ham and Cheese Breakfast Casserole
For a hearty breakfast, I love making a ham and cheese casserole using Hawaiian Rolls. I cube the Rolls and mix them with diced ham and shredded cheddar cheese. Then, I pour a mixture of beaten eggs and milk over the top.
After baking until it’s set, I have a fluffy, savory casserole. The sweetness of the pairs perfectly with the ham and cheese, making an amazing start to the day.
Grilled Ham and Cheese Sandwiches
When I’m craving a grilled sandwich, I use Rolls to make mini ham and cheese melts.
I spread a little honey mustard on the Rolls, add slices of ham and cheddar cheese, and then grill them on a panini press until the cheese is melted and the rolls are toasty. The sweet Hawaiian Rolls elevate this simple sandwich into something special.
Pinwheels
These ham and cheese pinwheels with Rolls are a fun and tasty snack. I flatten the Rolls with a rolling pin, spread on some cream cheese, layer with ham and a slice of cheese, then roll them up tightly.
I slice them into pinwheels and bake until the cheese melts. They’re a hit at parties and make a great finger food for kids and adults alike.
Ham and Cheese Bake
This Hawaiian Roll ham and cheese bake is perfect for dinner. I layer the bottom of a baking dish with Hawaiian Rolls, top with layers of ham and provolone cheese, and add another layer of Hawaiian Rolls on top.
I whisk together melted butter, garlic powder, and Italian seasoning, then pour it over the top. After baking until golden, I have a savory, cheesy dish with the sweet flavor of Hawaiian Rolls in every bite.
Hawaiian roll recipes healthy
Turkey and Avocado Sliders
I love making these Hawaiian Roll turkey and avocado sliders for a light meal. I slice the Hawaiian Rolls and layer them with lean turkey breast, creamy avocado slices, and a handful of fresh spinach. A drizzle of lemon juice adds a zesty kick. The sweetness of the Hawaiian Rolls pairs perfectly with the savory turkey and fresh veggies, making an amazing and healthy sandwich that’s both satisfying and delicious.
Veggie Hummus Sandwiches
For a vegetarian option, I make Hawaiian Roll veggie hummus sandwiches. I spread a generous layer of hummus on the Hawaiian Rolls and add crunchy cucumber slices, shredded carrots, and leafy greens like arugula or lettuce. Sometimes I sprinkle a few sunflower seeds for extra crunch. The soft, sweet Hawaiian Rolls complement the fresh veggies and creamy hummus, creating a healthy and flavorful meal that’s quick to assemble.
Grilled Chicken Sliders
These Hawaiian Roll grilled chicken sliders are a healthier take on classic sliders. I grill some seasoned chicken breast slices and place them on the Hawaiian Rolls with tomato slices and a bit of mixed greens. A smear of light mustard or yogurt-based sauce adds flavor without extra calories. The sweet Hawaiian Rolls enhance the juicy grilled chicken, resulting in an amazing slider that’s high in protein and low in fuss.
Egg White and Spinach Breakfast Sandwiches
For a nutritious breakfast, I make egg white and spinach sandwiches with Hawaiian Rolls. I scramble egg whites with a handful of fresh spinach and a pinch of black pepper. Then, I spoon the mixture onto toasted Hawaiian Rolls. The combination of fluffy egg whites, healthy greens, and the sweet Hawaiian Rolls makes an amazing start to the day that’s both filling and packed with protein.
Tuna Salad Sliders with Greek Yogurt
I mix up a light tuna salad by combining canned tuna (packed in water) with Greek yogurt instead of mayonnaise, diced celery, red onion, and a squeeze of lemon juice. I spoon the tuna salad onto Hawaiian Rolls and add a leaf of lettuce for crunch. The sweetness of the Hawaiian Rolls pairs nicely with the tangy, protein-rich tuna salad, making a healthy and delicious lunch option that’s easy to prepare.
Hawaiian roll recipes no pineapple juice
HChicken Salad Sandwiches
I love making chicken salad sandwiches with Hawaiian Rolls. I mix shredded cooked chicken with a bit of mayonnaise, diced apples, celery, and a touch of dill. The sweet crunch of the apples complements the savory chicken perfectly. Spoon it onto the soft Hawaiian Rolls, and you’ve got a refreshing sandwich that’s great for lunch or a light dinner. The sweetness of the Hawaiian Rolls adds an amazing flavor to this classic recipe.
Caprese Sliders
These Caprese sliders are a delightful vegetarian option. I slice the Hawaiian Rolls and layer them with fresh mozzarella, juicy tomato slices, and basil leaves. A drizzle of balsamic glaze adds a tangy kick that brings everything together. Toast them lightly until the cheese starts to melt. The combination of the sweet Hawaiian Rolls with the classic Caprese ingredients makes an amazing and easy-to-make appetizer or meal.
Egg Salad Sandwiches
For a simple and satisfying meal, I make egg salad sandwiches using Hawaiian Rolls. I mix chopped hard-boiled eggs with a bit of mayonnaise, mustard, and finely chopped green onions. A sprinkle of paprika adds extra flavor. Spread the creamy egg salad onto the Hawaiian Rolls, and enjoy a sandwich that’s both comforting and delicious. The soft, sweet rolls complement the savory egg salad perfectly.
Pulled Chicken Sliders
These pulled chicken sliders are a hit at family dinners. I slow-cook chicken breasts with barbecue sauce until they’re tender and easy to shred. Pile the juicy pulled chicken onto Hawaiian Rolls and top with a bit of coleslaw for crunch. The combination of tangy barbecue chicken and the sweet Hawaiian Rolls is simply amazing. It’s a crowd-pleasing recipe that’s easy to make and full of flavor.
Spinach and Feta Breakfast Sliders
For a tasty breakfast option, I make spinach and feta sliders with Hawaiian Rolls. I sauté fresh spinach until wilted, mix it with scrambled eggs and crumbled feta cheese, then spoon the mixture onto the Hawaiian Rolls. A quick bake in the oven melts the cheese slightly and warms the rolls. The combination of savory eggs, tangy feta, and sweet Hawaiian Rolls makes an amazing start to the day.
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